Sumatra

Roast: Medium-dark

Tasting profile: Natural notes of black tea, brown spice and citrus.

Description

Our Sumatra single-origin coffee is a medium-dark Indonesian roast with natural black-tea, brown-spice and citrus notes. Wet-hulled processing gives you another detail to explore in this distinctive Sumatran coffee.

Choose Sumatra if tea-like and spice notes interest you alongside citrus. Its profile offers a different direction from chocolate-and-fruit-led origins and a useful introduction to wet-hulled Indonesian coffee.

Coffee details

• Origin: Sumatra, Indonesia
• Growers: Smallholder producers
• Altitude: 1,000–1,500 meters above sea level
• Process: Wet-hulled
• Varieties: Catimor and Typica